Tuesday, September 8, 2009

The Pioneer Woman

If you have known me for any time at all you know that I love The Pioneer Woman. Ree posts new recipes, homeschool stuff, home and garden, and photography tips. Not to mention updates to her daily life living on a ranch raising four kids. Some of my best recipes come from her site. They usually involve insane amounts of butter and love. It doesn't get any better than that. This is my favorite: Apple Dumplings. Lots of butter, sugar, and love. Here is the recipe and the link to PW's original post. Delish.


2 Granny Smith apples
2 Cans of crescent rolls
2 Sticks of butter
1 1/2 Cups of sugar
1 Teaspoon vanilla
Cinnamon
1 Can Mountain Dew

Peel and core the apples, then cut them into eight slices each. Roll each apple slice in a crescent roll. Place in a 9 X 13 buttered pan. Melt butter on the stove in a small saucepan, then add the sugar. Barely stir. Add the vanilla, barely stir again then pour over the apple filled crescent rolls. Pour the can of Mt. Dew around the outside of the pan. Sprinkle with cinnamon and bake at 350 for about 40 minutes. Serve with ice cream and spoon some of the Mountain Dew sauce over the top.

WARNING: Make at your own risk as these are super addicting!

http://thepioneerwoman.com/cooking/2008/02/apple_dumplings/ 

One of the reasons I love PW's site is the photography. She shows step by step how to make her dishes- it makes you mouth water just looking at them.

Make these today, you won't regret it!

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